Thai Siam | Draper, UT

Thai Siam | Draper, UT

Awhile back Stephanie took her kids to Thai Siam in Draper and raved about how delicious it was so much that we decided we all need to try it as well. Thus we were so pleased to get invited down after a trip to the aquarium. 

After drooling over the menu, we all finally decided to go with their lunch special because it offered two entrees to try out and we simply couldn't decide on just one thing. 

We also ordered a plate of lettuce wraps to start us off. For some reason my kids discovered them a few months ago and love them. Only they call them Asian tacos :)

I ended up getting the green curry and would recommend it to everyone! I am kind of a wuss when it comes to spice, but I also don't just want bland food either, and so this was the perfect combination of flavor without too much heat. I could taste the spices, but my nose wasn't runny and my ears didn't itch, it was amazing! I also got a stir fry as my second dish, but would love to try to the grilled meats next time as those looked equally tempting!

 

The kids all shared an order of spring rolls to start. They tried a few different things, but by far the most popular kid dish was the orange chicken. They all inhaled it!

Also... their specialty drinks. They have an amazing hibiscus and herb lemonade. Both sounded so good, that we ended up each ordering one so that we could pass it around and taste them both.

After absolutely stuffing myself, they brought out a dessert offering and I suddenly found room to eat more! We all split an order of fried bananas and mango sticky rice. They were divine! My vegan boys loved the mango sticky rice... it isn't often that they find yummy desserts they can eat at most restaurants, so they were in heaven and those fried bananas and ice cream were mouth-watering good. Warm, with a crunchy coating and cool vanilla ice cream. LOVED IT!

Melinda

Visitor Info

Hours: 
Mon-Thurs: 11:00 am to 9:30 pm
Fri: 11:00 am to 10:00 pm
Sat: 12:00 pm to 10:00 pm
Closed Sunday

Comments

Liz Bringhurst
Yummmm

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